Description
A simple recipe for sweet cinnamon dough twists.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tbsp sugar
- 1 tsp salt
- 1 tbsp cinnamon
- 1/2 cup butter
- 1/2 cup milk
- 1 egg
Instructions
- Mix flour, sugar, salt, and cinnamon in a bowl.
- Cut in butter until mixture resembles crumbs.
- Add milk and egg, mix until dough forms.
- Roll dough into a rectangle on a floured surface.
- Cut dough into strips and twist them.
- Bake at 350°F for 15 minutes or until golden.
Notes
- Use cold butter for best results.
- Serve warm for maximum flavor.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 5g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: dough cinnamon twists sweet delights recipe