Description
Discover how to bake delicious dishes using your air fryer. Get crispy, evenly cooked results with less oil and faster cooking times.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup sugar
- 1 egg
- 1/4 cup milk
- 2 tbsp melted butter
Instructions
- Preheat the air fryer to 350°F (175°C).
- Mix flour, baking powder, salt, and sugar in a bowl.
- Add egg, milk, and melted butter. Stir until smooth.
- Pour the batter into a greased baking pan that fits in the air fryer.
- Bake for 12-15 minutes or until golden brown.
- Let it cool before serving.
Notes
- Adjust cooking time based on your air fryer model.
- For a crispier texture, spray the batter with oil before baking.
- Use a toothpick to check if the center is fully cooked.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Baking
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: air fryer baking, quick baking, easy desserts