Description
Easy and delicious blondies made in an air fryer.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup melted butter
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup chocolate chips
Instructions
- Preheat air fryer to 320°F (160°C).
- Mix flour, brown sugar, baking powder, and salt in a bowl.
- Add melted butter, egg, and vanilla extract. Stir until combined.
- Fold in chocolate chips.
- Pour batter into a greased baking pan that fits your air fryer.
- Cook for 15-20 minutes or until a toothpick comes out clean.
- Let cool before cutting into squares.
Notes
- Use a toothpick to check doneness.
- Adjust cooking time based on your air fryer model.
- Store leftovers in an airtight container.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 blondie
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: air fryer blondies, easy dessert, quick blondies