Description
Make quick and easy fudge using an air fryer. Choose between Nutella or chocolate for a rich and creamy treat.
Ingredients
Scale
- 2 cups Nutella or chocolate chips
- 1/2 cup condensed milk
- 1 tsp vanilla extract
- 1/2 cup chopped nuts (optional)
Instructions
- Line a small baking dish with parchment paper.
- Mix Nutella or chocolate chips with condensed milk in a microwave-safe bowl.
- Microwave for 30 seconds, stir, then microwave another 30 seconds until smooth.
- Add vanilla extract and nuts (if using). Stir well.
- Pour mixture into the baking dish and smooth the top.
- Place in the air fryer and cook at 300°F for 10 minutes.
- Let cool for 2 hours before slicing.
Notes
- Store fudge in an airtight container for up to a week.
- For firmer fudge, refrigerate before slicing.
- Use a sharp knife for clean cuts.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: air fryer fudge, Nutella fudge, chocolate fudge, easy dessert