Description
Easy and quick air fryer soups for a healthy meal.
Ingredients
Scale
- 1 cup chopped vegetables
- 2 cups vegetable broth
- 1 tsp olive oil
- Salt and pepper to taste
Instructions
- Preheat air fryer to 350°F.
- Place vegetables in the air fryer basket.
- Drizzle with olive oil and season.
- Cook for 10 minutes.
- Add broth and cook for another 5 minutes.
Notes
- Stir halfway through cooking.
- Adjust seasoning as needed.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Soup
- Method: Air Fryer
- Cuisine: International
Nutrition
- Serving Size: 1 bowl
- Calories: 120
- Sugar: 5g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer soup, healthy soup, quick meal