Description
A quick and easy dessert made with tortillas, filled with sweet ingredients and cooked until crispy.
Ingredients
Scale
- 2 large flour tortillas
- 2 tbsp chocolate spread
- 1 banana, sliced
- 1 tbsp butter
- 1 tsp cinnamon sugar
Instructions
- Spread chocolate evenly on each tortilla.
- Place banana slices on one half of each tortilla.
- Fold the tortilla in half.
- Heat butter in a pan over medium heat.
- Cook each side for 2-3 minutes until golden brown.
- Sprinkle with cinnamon sugar before serving.
Notes
- Use ripe bananas for better sweetness.
- Adjust chocolate quantity based on preference.
- Serve warm for best taste.
- Prep Time: 5 mins
- Cook Time: 6 mins
- Category: Dessert
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg
Keywords: dessert tortilla wraps, chocolate banana wraps, easy dessert