Description
Juicy air fryer pork chops cooked to perfection with minimal effort.
Ingredients
Scale
- 2 bone-in pork chops (1 inch thick)
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
Instructions
- Preheat air fryer to 375°F (190°C).
- Rub pork chops with olive oil.
- Sprinkle salt, pepper, garlic powder, and paprika evenly on both sides.
- Place pork chops in the air fryer basket.
- Cook for 10 minutes, flip, then cook for another 5 minutes.
- Check internal temperature reaches 145°F (63°C).
- Rest for 3 minutes before serving.
Notes
- Use a meat thermometer for accuracy.
- Adjust cooking time for thicker or thinner chops.
- Letting chops rest keeps them juicy.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 pork chop
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: air fryer pork chops, juicy pork chops, easy pork recipe