Description
Enjoy these low-carb cinnamon donut holes made in your air fryer. They’re quick, easy, and perfect for a guilt-free treat.
Ingredients
Scale
- 1 cup almond flour
- 2 tbsp erythritol or sweetener of choice
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1 large egg
- 2 tbsp melted butter
- 1/2 tsp vanilla extract
Instructions
- Preheat your air fryer to 350°F (175°C).
- Mix almond flour, sweetener, baking powder, cinnamon, and nutmeg in a bowl.
- Add egg, melted butter, and vanilla extract. Stir until combined.
- Scoop small portions of dough and roll into balls.
- Place dough balls in the air fryer basket, leaving space between them.
- Cook for 6-8 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Store leftovers in an airtight container for up to 3 days.
- Adjust sweetness to your preference.
- For extra flavor, roll cooked donut holes in cinnamon and sweetener.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 3 donut holes
- Calories: 120
- Sugar: 1g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: low carb, air fryer, cinnamon, donut holes, keto