Description
A simple no-bake dessert with peanut butter and oats, rolled in powdered sugar for a snowy finish.
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup honey
- 1 tsp vanilla extract
- 2 cups quick oats
- 1/2 cup powdered sugar (for coating)
Instructions
- Mix peanut butter, honey, and vanilla in a bowl.
- Stir in oats until fully combined.
- Chill mixture for 30 minutes.
- Roll into 1-inch balls.
- Coat each ball with powdered sugar.
- Serve or store refrigerated.
Notes
- Use creamy peanut butter for smoother texture.
- Add mini chocolate chips for extra flavor.
- Store in an airtight container for up to a week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 snowball
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: peanut butter snowballs, no bake dessert, easy dessert recipe