Description
Easy and quick snickerdoodles made in the air fryer for a soft and chewy treat.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix flour, baking powder, and salt in a bowl.
- Cream butter and sugar until fluffy.
- Beat in egg and vanilla.
- Gradually add dry ingredients to wet mixture.
- Roll dough into 1-inch balls.
- Combine sugar and cinnamon in a small bowl.
- Coat dough balls in cinnamon-sugar mixture.
- Place balls in air fryer basket, spaced apart.
- Cook for 6-8 minutes until golden.
- Let cool before serving.
Notes
- Check cookies early to avoid overcooking.
- Adjust cooking time based on air fryer model.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0.5g
- Protein: 1.5g
- Cholesterol: 25mg
Keywords: quick air fryer snickerdoodles, easy snickerdoodles, air fryer cookies