Description
A delicious no-bake treat combining chocolate, caramel, peanuts, and nougat, inspired by the classic Snickers bar.
Ingredients
Scale
- 2 cups dark chocolate chips
- 1/2 cup creamy peanut butter
- 1 cup roasted peanuts, roughly chopped
- 1 cup soft caramel candies, chopped
- 1/2 cup nougat pieces or marshmallow fluff
- 1/4 tsp sea salt
Instructions
- Line a baking sheet with parchment paper.
- Melt chocolate chips and peanut butter together in a double boiler or microwave.
- Spread the melted chocolate mixture evenly on the parchment paper.
- Sprinkle chopped peanuts, caramel pieces, and nougat over the chocolate.
- Lightly press toppings into the chocolate with a spatula.
- Chill in the refrigerator for 2 hours until firm.
- Break into pieces and serve.
Notes
- Store in an airtight container in the fridge for up to 1 week.
- For a softer texture, let sit at room temperature for 5 minutes before serving.
- Substitute milk chocolate if you prefer a sweeter taste.
- Prep Time: 15 mins
- Cook Time: 5 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 280
- Sugar: 22g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 5mg
Keywords: snickers bark, chocolate peanut dessert, no-bake candy bark, easy dessert recipe