Description
A refreshing pasta dish with fresh strawberries for a sweet and savory twist.
Ingredients
Scale
- 8 oz pasta
- 1 cup fresh strawberries, sliced
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1/4 cup fresh basil, chopped
- 1/4 cup feta cheese, crumbled
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a bowl, mix strawberries, olive oil, balsamic vinegar, and basil.
- Toss the cooked pasta with the strawberry mixture.
- Top with crumbled feta cheese.
- Season with salt and pepper.
- Serve immediately.
Notes
- Use ripe strawberries for the best flavor.
- Add a drizzle of honey for extra sweetness if desired.
- Best served fresh.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Main Dish
- Method: Stovetop
- Cuisine: Fusion
Nutrition
- Serving Size: 1/2 recipe
- Calories: 350
- Sugar: 8g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 10mg
Keywords: strawberry pasta, sweet pasta, summer pasta, vegetarian pasta