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taco bell nacho fries recipe cheesy tips

Taco Bell Nacho Fries Recipe: 5 Cheesy Secrets for Perfection


  • Author: Ella Parker
  • Total Time: 25 mins
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Make your own Taco Bell Nacho Fries at home with this easy recipe. Enjoy crispy fries topped with melted cheese sauce and bold seasonings.


Ingredients

Scale
  • 4 cups frozen french fries
  • 1 cup cheddar cheese, shredded
  • 1/4 cup milk
  • 1 tbsp butter
  • 1 tsp taco seasoning
  • 1/2 tsp paprika
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp cayenne pepper (optional)
  • Salt to taste

Instructions

  1. Preheat your oven and bake the french fries as per package instructions until crispy.
  2. In a saucepan, melt the butter over low heat.
  3. Add milk and shredded cheddar cheese, stirring continuously until smooth.
  4. Mix in taco seasoning, paprika, garlic powder, onion powder, and cayenne pepper.
  5. Pour the cheese sauce over the baked fries.
  6. Serve immediately while hot.

Notes

  • For extra crispiness, air-fry the french fries instead of baking.
  • Adjust spice levels by reducing or omitting cayenne pepper.
  • Use a store-bought cheese sauce for a quicker option.
  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mexican-American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 12g
  • Cholesterol: 35mg

Keywords: Taco Bell Nacho Fries, homemade nacho fries, cheesy fries recipe, copycat recipe