If there’s one snack that’s saved me during movie nights, game days, and those “I need something quick” moments, it’s air fryer pizza rolls. Seriously, they’re a lifesaver! I remember the first time I tried making them—I was skeptical, but wow, they came out so crispy and golden, it was like magic. The best part? They’re ridiculously easy to make. Just toss them in the air fryer, wait a few minutes, and boom—you’ve got a snack that’s crunchy on the outside, gooey on the inside, and perfect for dipping. Whether you’re hosting a party or just craving a quick bite, these little rolls are always a hit. Trust me, once you try them, you’ll be hooked!
Ingredients for Air Fryer Pizza Rolls
You won’t believe how few ingredients you need for these crispy bites! Here’s all you’ll grab from the freezer and pantry:
- 1 package frozen pizza rolls (about 20-24 pieces – trust me, they disappear fast!)
- Cooking spray or a light drizzle of oil (optional, but gives that extra golden crunch)
See? I told you it was simple. Now let’s make some magic happen in that air fryer!
How to Make Air Fryer Pizza Rolls
Ready to make the crispiest pizza rolls ever? Let’s do this! It’s so easy, you’ll wonder why you haven’t been making them this way all along. Here’s how:
Step-by-Step Instructions
- First, preheat your air fryer to 400°F (200°C). This step is key for that perfect crunch!
- While it’s heating up, grab your frozen pizza rolls and arrange them in the basket in a single layer. Don’t overcrowd them—give them some space to breathe so they crisp up evenly.
- Cook for 6-8 minutes, but don’t just walk away! Shake the basket halfway through to make sure every roll gets that golden, crispy goodness.
- Check them at the 6-minute mark. If they’re not quite crispy enough, give them another 1-2 minutes. You’re looking for that perfect golden brown color.
- Once they’re done, carefully remove them from the air fryer and let them cool for just a minute—trust me, the filling is lava-hot!
And that’s it! You’ve just made the easiest, most addictive snack ever. Now grab your favorite dip and dig in!
Tips for Perfect Air Fryer Pizza Rolls
Want to make your pizza rolls even better? Here are my go-to tips for perfection every time:
- Don’t overcrowd the basket! Give those rolls some space so they crisp up evenly. Trust me, it makes all the difference.
- Shake the basket halfway through cooking. This ensures every roll gets that golden, crispy goodness on all sides.
- Check for crispiness around the 6-minute mark. If they’re not quite there, add 1-2 more minutes—but keep an eye on them so they don’t burn!
- Serve with your favorite dips—marinara sauce, ranch, or even a spicy sriracha mayo. Dipping is half the fun!
Follow these tips, and you’ll have the crispiest, most irresistible pizza rolls every single time!
Air Fryer Pizza Rolls Variations
Want to jazz up your pizza rolls? Here are some fun twists I love:
- Sprinkle shredded mozzarella on top during the last minute of cooking for an extra gooey cheese pull
- Toss in some pepperoni slices before air frying for a meatier bite
- Lightly brush with garlic butter and sprinkle Italian seasoning for a flavor boost
- Dust with grated parmesan right after cooking for that restaurant-style finish
Get creative – these little guys are the perfect blank canvas!
Serving Suggestions for Air Fryer Pizza Rolls
Oh, the dipping possibilities! My family goes wild for these crispy pizza rolls with a side of warm marinara for that classic pizza parlor feel. My personal favorite? Cool ranch dressing for that perfect creamy-crunchy contrast. For parties, I pile them high on a platter with small bowls of different sauces – it always disappears fast! They’re also fantastic alongside a simple green salad when you want to pretend you’re being healthy. (Okay, the salad is optional, but the rolls are mandatory!)
Storage and Reheating Instructions
Got leftovers? (Though I doubt it!) Pop any remaining pizza rolls in an airtight container—they’ll keep in the fridge for up to 3 days. When you’re ready for round two, just toss them back in the air fryer at 350°F for 2-3 minutes to bring back that perfect crispiness. They’re almost as good as fresh!
Air Fryer Pizza Rolls Nutritional Information
Okay, let’s be real – we’re not eating pizza rolls for their health benefits! But if you’re curious, here’s the scoop on what you’re getting in about 6 golden little rolls: roughly 220 calories, 10g fat (3g saturated), 25g carbs, and 6g protein. Not too shabby for such a tasty treat! Keep in mind these numbers can vary slightly depending on your specific pizza roll brand. I always say – everything in moderation, especially when it comes to deliciously crispy snacks like these!
Frequently Asked Questions
Can I use homemade pizza rolls in the air fryer?
Absolutely! Just make sure they’re frozen solid before cooking – homemade ones might need an extra minute or two since they’re usually bigger than store-bought. I’ve done this with leftover homemade rolls and they turn out fantastic!
Do I need to thaw frozen pizza rolls first?
Nope! That’s the beauty of this method – toss them straight from freezer to air fryer. They cook perfectly from frozen in just 6-8 minutes.
How do I prevent sticking?
A quick spritz of cooking spray on the basket helps, but honestly, if you don’t overcrowd them and shake halfway, they usually release just fine. If yours tend to stick, try parchment paper cut to fit your basket. For more air fryer tips, check out Food Network’s air fryer tips.
Can I make a big batch for parties?
You bet! Just cook them in batches – it’s worth the extra few minutes to keep them crispy. I usually do two batches back-to-back when hosting game nights.
Final Thoughts
Go make these crispy little bites of joy right now – I promise you won’t regret it! And when you do, tag me on social so I can see your perfect golden pizza rolls. Happy air frying, friends!
Print
Crispy Air Fryer Pizza Rolls in Just 6 Minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Diet: Low Lactose
Description
Make quick and crispy air fryer pizza rolls with this simple recipe. Perfect for snacks or parties.
Ingredients
- 1 package frozen pizza rolls (20–24 pieces)
- Cooking spray or oil (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- Place the pizza rolls in the air fryer basket in a single layer, leaving space between them.
- Cook for 6-8 minutes, shaking the basket halfway through to ensure even cooking.
- Check for crispiness and cook for an additional 1-2 minutes if needed.
- Remove from the air fryer and let cool for a minute before serving.
Notes
- Do not overcrowd the air fryer basket for best results.
- Serve with marinara sauce or ranch dressing for dipping.
- Prep Time: 2 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 6 pizza rolls
- Calories: 220
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg
Keywords: air fryer pizza rolls, quick snack, party food, air fryer recipes