Description
Crispy sweet potato wedges seasoned with smoked paprika, cooked in an air fryer for a healthier twist.
Ingredients
Scale
- 2 medium sweet potatoes, cut into wedges
- 1 tbsp olive oil
- 1 tsp smoked paprika
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 200°C (400°F).
- Toss sweet potato wedges with olive oil, smoked paprika, garlic powder, salt, and black pepper.
- Place wedges in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking halfway, until crispy and golden.
- Serve immediately.
Notes
- Cut wedges evenly for even cooking.
- Adjust seasoning to taste.
- Do not overcrowd the air fryer basket.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/2 recipe
- Calories: 180
- Sugar: 8g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer, sweet potato wedges, smoked paprika, healthy side dish